Turmeric also known by the name of Golden spice or Indian saffron because of its yellow golden color and is native to Southeast Asia and Central [1]. While turmeric is a appetizing spice that is used in culinary but it has also conventionally been used in traditional ayurvedic medicine to cure inflammation, skin infections, wounds, gastric discomforts, liver problems etc [2,3,4]. The active constituent of turmeric is curcumin which exhibits therapeutic properties such as antimicrobial,antidiabetic, anti-inflammatory, pain reliever and healing agent [5,6]. Turmeric is available in either tablet, capsule, ground or powdered form in the market [7].
.svg)
